Weeknight Pantry Suppers

Six dinners built around two jars and a good oil. For the week you do not want to think.

A well-edited pantry is the cook's quiet luxury. Three or four jars chosen with intent, a good oil, and a few hardy aromatics buy you back the weeknight. These six suppers ask for almost nothing fresh.

Recipes in this collection

  • Cacio e Pepe with Castelvetrano
  • Spicy Tomato Conserva Pasta
  • Miso-Glazed Black Cod
  • Brown Butter Cacao Cookies
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